Raw Honey: In addition to having excellent nutritional value, honey is a good source of physiologically active natural compounds, such as polyphenols. Raw honey possesses nootropic effects, such as memory-enhancing effects, as well as neuropharmacological activities, such as anxiolytic, antinociceptive, anticonvulsant, and antidepressant activities. Research suggests that the polyphenol constituents of honey can quench biological reactive oxygen species and counter oxidative stress while restoring the cellular antioxidant defense system. Honey polyphenols are useful in improving memory deficits and can act at the molecular level.